Processing Technology of Beverages

GTU Study

KHUDKIBOOK

PROCESSING TECHNOLOGY OF 3175106

FREE PDF 3175106

Code: 3175106 Credits: 4 Semester 7 Food Engg.

Processing Technology of Beverages

Get the full GTU study material, English & Gujarati textbook PDFs, syllabus curriculum, and solved previous year question papers.

Study on Android App:

Download Khudkibook on Google Play Store

More Subjects in Semester 7

BY-PRODUCT UTILIZATION AND 3171406

FREE PDF 3171406

By-Product Utilization and Management

Code: 3171406 Credit: 4

HORTICULTURAL PRODUCE PROCESSING 3171407

FREE PDF 3171407

Horticultural Produce Processing

Code: 3171407 Credit: 4

AUTOMATION AND ROBOTICS 3175101

FREE PDF 3175101

Automation and Robotics in Food Processing

Code: 3175101 Credit: 4

FOOD QUALITY, SAFETY 3175102

FREE PDF 3175102

Food Quality, Safety Standards and Certification

Code: 3175102 Credit: 4

ADVANCED FOOD PROCESS 3175103

FREE PDF 3175103

Advanced Food Process Engineering

Code: 3175103 Credit: 5

STORAGE ENGINEERING AND 3175104

FREE PDF 3175104

Storage Engineering and Handling of Agricultural Products

Code: 3175104 Credit: 5

FOOD PRESERVATION BY 3175105

FREE PDF 3175105

Food Preservation by Fermentation

Code: 3175105 Credit: 4

APPLICATIONS OF RENEWABLE 3175107

FREE PDF 3175107

Applications of Renewable Energy in Food Processing

Code: 3175107 Credit: 3

GLOBAL MARKETING OF 3175108

FREE PDF 3175108

Global Marketing of Food

Code: 3175108 Credit: 3

Explore Other Semesters (Food Engg.)

Semester 1 Semester 2 Semester 3 Semester 4 Semester 5 Semester 6 Semester 7 Semester 8